Flavor on 51
A full-service restaurant where the margin lives or dies week to week.
The setup
Food permits, mixed-beverage tax, franchise tax, payroll every other Friday — and a cash position that swings with every weekend. The back office was late nights and a shoebox.
What Runato runs
- Compliance timeline with every permit and tax deadline for a Texas full-service restaurant
- 13-week cash forecast that flags the crunch weeks before they land
- Labor cost vs. sales, watched daily by the Foreman
The payoff
Deadlines stopped being surprises. Cash crunches show up on the windshield, not in the rear-view.
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